The Winking Stag

For any customers with food allergies, we have a list of allergens present in all of our dishes that is available upon request.

In general, we use no dairy or nuts in our kitchen at all, however we do use sesame. Unfortunately due to the particularly small size of our kitchen we are unable to 100% guarantee that no cross-contamination of allergens will occur, but do let us know if you have any food allergies and we will endeavour to try our very best to keep your food safe for your consumption.

We only use Gluten-free Soy sauce in our food preparation and have Gluten-free rice noodles available to make any of our noodle dishes GF.

Please visit their website for more information

recommended by Katie, one of our group members, April 2023

best bottomless brunch I've been too and there's loads of gluten free options